Condiments appear in our three daily meals and are indispensable for cooking delicious food. However, in daily use, there may be situations where it cannot be opened.condiment bottle capsIs there any good solution? Don’t worry, let the editor of Hengzheng Packaging give you a detailed analysis and explain what should you do if you encounter this situation?

When you cannot open the condiment lid, you can do this:

1,For thick liquid condiments that cannot be opened, you can tap the bottom of the bottle twice more, so that it can be opened easily. The principle of use is that when the bottom of the bottle is tapped, a strong crack will form in the bottle. Vibration. Vibration will cause a large amount of gas originally dissolved in the condiments to overflow, thereby forming turgor pressure and relieving the negative pressure of the vacuum, so that the lid will be easily opened. The advantage of this method is that there is no need to rely on other tools. The disadvantage is that it cannot be opened smoothly and successfully every time.

2,You can tear off a section of the fresh-keeping bag, then fold it and put the condiments inside, and then pinch open the lid. This principle is to use the fresh-keeping bag to increase the friction between the hand and the lid, which can achieve Due to the anti-slip effect, the cover will naturally open easily. Similarly, we can also rely on clothes, towels, tape, rubber bands and other things. These are the same principles. I also want to remind you that this method is generally suitable. Boys, because girls have very little strength.

Through the above explanation, did you understand a lot instantly? If you are very interested in related products of condiment bottle caps, you can log in to Anhui Hengzheng Packagingscience and technologyCo., Ltd. to conduct relevant inquiries, and the editor will regularly update you with some knowledge about related products.